Frozen Roe on Scallop

• Certification: BRC, ISO, FDA, HACCP
• Resource: Wild
• Shelf Life: 24month
• Type: Shellfish
• Saving Condition: Frozen
• Producing Area: Seafood
• Model NO.: Shellfish-07
• Process: Light Soaked
• Transport Package: 10-20/Kg, 21-30/Kg, 31-40/Kg, 41-50/Kg, 51-60/Kg,6
• Specification: 1kgx10bags with rider or per customers′ required
• Trademark: DACHENG
• Origin: China
• HS Code: 030722
• Production Capacity: 1000mt/Year

Product Description

Frozen Sea Scallop Meat with Roe On
Species: Patinopecten Yessoensis
Size: 10-20/KG, 21-30/KG, 31-40/KG, 41-50/KG, 51-60/KG, 60-80/KG.
Supply: ALL Year

Product Name	Frozen Sea Scallop Meat with Roe on
Latin Name	Patinopecten Yessoensis
Materials Origin	Japan
Produced	In China
Process Method	Shell Off, Skirt Off, Gutted. Meat with Roe.  Slightly Chemical treated, moisture 85±1%
Specification	10-20/KG, 21-30/KG, 31-40/KG, 41-50/KG, 51-60/KG,60-80/KG.
Shelf life	24 Months
Package	1kgx10bags with rider or per customers' required
Loading Quantities	1*20RF  750ctns, 1*40RF  1500ctns.
Loading Port	Tianjin Port, China.
Leading Time	25 Days after prepayment and artworks confirmed.
Certificates	Health Certificate, Quality Certificate. Sanitary Certificate,   Veterinary Certificated, Inspection Certificated, .  Form A, Form E, Form F, or other third party certificates
Payment Terms	TT: 30% as deposit, balance agains copies of full set original docs.  L/C: 100% Irrevocable LC at sight.
Supply Ability	1000 Metric Tons per Year