Customization: | Available |
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Certification: | BRC, ISO, FDA, HACCP |
Resource: | Wild |
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Product Name | Frozen Tasted Half Shell Sea Scallop |
Ingredients | Patinopecten Yessosnsi, Vermicelli, Minced Garlic, Pepper |
Materials Origin | China |
Produced | In China |
Process Method | half shell scallop with vermicelli |
Specification | 6pcs/bag, 200g/bag, 50bags per carton. |
Shelf life | 24 Months |
Package | 1kgx10bags, 500gx20bags, 500gx10bags, 1kgx10boxes. 5kg in bulk, 10kg in bulk, or per clients' favor |
Loading Quantities | 1*20RF 8~10mt, 1*40RH 16~20mt |
Loading Port | Tianjin Port, China. |
Leading Time | 25 Days after prepayment and artworks confirmed. |
Certificates | Health Certificate, Quality Certificate. Sanitary Certificate, Veterinary Certificated, Inspection Certificated, . Form A, Form E, Form F, or other third party certificates |
Payment Terms | TT: 30% as deposit, balance agains copies of full set original docs. L/C: 100% Irrevocable LC at sight. |
Supply Ability | 3000 Metric Tons per Year |