Customization: | Available |
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Certification: | BRC, ISO, FDA, HACCP |
Resource: | Cultured |
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Product Name | Frozen Sushi Abalone |
Latin Name | Haliotis Discus Hannai Ino |
Materials Origin | China |
Produced | In China |
Process Method | Half shell, balanched, sushi standard. |
Specification | 7-10pcs/kg, 16-18pcs/kg |
Shelf life | 24 Months |
Package | 1kgx10bags, 10kg in bulk, or per customers' required |
Loading Quantities | 1*20RF 10mt, 1*40RF 22 mt |
Loading Port | Tianjin Port, China. |
Leading Time | 25 Days after prepayment and artworks confirmed. |
Certificates | Health Certificate, Quality Certificate. Sanitary Certificate, Veterinary Certificated, Inspection Certificated, . Form A, Form E, Form F, or other third party certificates |
Payment Terms | TT: 30% as deposit, balance agains copies of full set original docs. L/C: 100% Irrevocable LC at sight. |
Supply Alibity | 1000 Metric Tons per Year |