Frozen Mahi Mahi Portion, Skin on

• Certification: BRC, ISO, FDA, HACCP
• Resource: Wild
• Shelf Life: 24 Months
• Type: Fish
• Saving Condition: Frozen
• Producing Area: Seafood
• Model NO.: Fish-16
• Process: Untreated, No Water Added
• Transport Package: 40-60g, 40-80g, 80-100g
• Specification: 500gx20bags, or per required
• Trademark: DACHENG
• Origin: China
• HS Code: 030489
• Production Capacity: 5000mt/Year

Product Description

Frozen Mahi Mahi Portion, Skin On
Species: Coryphaena Hippurus   
Materials Origin: China
Processed: In China
Supplying: ALL Year

Product Name	Frozen Mahi Mahi Portion, Skin On
Latin Name	Coryphaena Hippurus
Materials Origin	China
Produced	In China
Process Method	Skin On, Boneless, Untreated.
Specification	40-60g, 40-80g, 80-100g
Shelf life	24 Months
Package	10kg in bulk or per Clients' favor
Loading Quantities	1*20RF 10mt, 1*40RH 20mt
Loading Port	Tianjin Port, China.
Leading Time	25 Days after prepayment and artworks confirmed.
Certificates	Health Certificate, Quality Certificate. Sanitary Certificate,   Veterinary Certificated, Inspection Certificated, .  Form A, Form E, Form F, or other third party certificates
Payment Terms	TT: 30% as deposit, balance agains copies of full set original docs.  L/C: 100% Irrevocable LC at sight.
Supply Alibity	5000 Metric Tons per Year