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| Customization: | Available |
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| Certification: | BRC, ISO, FDA, HACCP |
| Resource: | Wild |
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| Product Name | Frozen Atka Mackerel Fillet, IQF |
| Latin Name | Pleurogrammus monopterygius |
| Materials Origin | China |
| Produced | In China |
| Process Method | Skin on, Boneless, Pin Bone Off. |
| Specification | 40-80g, 80-120g, 120-170g, 170-230g, 230-300g, |
| Shelf life | 24 Months |
| Package | 350gx20bags, or per clients' favor |
| Loading Quantities | 1*20RF 8~10mt, 1*40RH 16~20mt |
| Loading Port | Tianjin Port, China. |
| Leading Time | 25 Days after prepayment and artworks confirmed. |
| Certificates | Health Certificate, Quality Certificate. Sanitary Certificate, Veterinary Certificated, Inspection Certificated, . Form A, Form E, Form F, or other third party certificates |
| Payment Terms | TT: 30% as deposit, balance agains copies of full set original docs. L/C: 100% Irrevocable LC at sight. |
| Supply Alibity | 5000 Metric Tons per Year |